Profiles, antioxidative and ACE inhibitory activity of peptides released from fermented buttermilk before and after simulated gastrointestinal digestion
Autor: | Osama Magouz, Nabil Mehanna, Mohamed Khalifa, Hanaa Sakr, Sabrina Gensberger-Reigl, Sevim Dalabasmaz, Monika Pischetsrieder |
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Rok vydání: | 2023 |
Předmět: | |
Zdroj: | Innovative Food Science & Emerging Technologies. 84:103266 |
ISSN: | 1466-8564 |
Databáze: | OpenAIRE |
Externí odkaz: |