Enhanced Water Dispersibility of Retinoic Acid by Complexation with a Casein-Derived Peptide Mixture
| Autor: | Keishi Kubo, Takeru Iwakiri, Tatsuya Oshima, Mariko Sugahara, Yoshinari Baba |
|---|---|
| Rok vydání: | 2016 |
| Předmět: |
chemistry.chemical_classification
010304 chemical physics General Chemical Engineering Retinoic acid Peptide 02 engineering and technology General Chemistry 021001 nanoscience & nanotechnology 01 natural sciences chemistry.chemical_compound chemistry Casein 0103 physical sciences Organic chemistry 0210 nano-technology |
| Zdroj: | KAGAKU KOGAKU RONBUNSHU. 42:125-130 |
| ISSN: | 1349-9203 0386-216X |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|