Knowledge Levels and Attitudes of Nutrition and Dietetics Department Students Towards Probiotic Products: The Example of Burdur Mehmet Akif Ersoy University: Cross-Sectional Study
Autor: | Mustafa ÖZGÜR, Ahmet Hulusi DİNÇOĞLU |
---|---|
Rok vydání: | 2023 |
Zdroj: | Journal of Traditional Medical Complementary Therapies. 6:11-23 |
ISSN: | 2630-6425 |
DOI: | 10.5336/jtracom.2022-90629 |
Databáze: | OpenAIRE |
Externí odkaz: |