Effects of lignohumate and biochar on microbial communities in agricultural soils differing in organic matter content

Autor:	A. E. Ivanova, S. A. Kulachkova, E.V. Fedoseeva, M. V. Gorlenko, Vera Terekhova, Mariia Pukalchik, M. M. Karpukhin, O. S. Yakimenko, L.A. Pozdnyakov, N. V. Verkhovtseva
Rok vydání:	2019
Předmět:	chemistry.chemical_classification chemistry Agriculture business.industry Environmental chemistry Soil water Biochar Environmental science Organic matter business
Zdroj:	Book of Abstracts. Fifth International Conference of CIS IHSS on Humic Innovative Technologies «Humic substances and living systems».
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::8d6c684ae44a3f4474eb9bc0282c0200 https://doi.org/10.36291/hit.2019.terekhova.082 Zobrazit plný text záznamu