Plant position effect on seed weight, oil content, and oil composition in sesame

Autor:	D. M. Yermanos, Jorge A. Mosjidis
Rok vydání:	1985
Předmět:	biology Plant Science Horticulture biology.organism_classification Position effect Pedaliaceae Oil content Botany Genetics Sesamum Composition (visual arts) Fatty acid composition Gas chromatography Agronomy and Crop Science Chemical composition
Zdroj:	Euphytica. 34:193-199
ISSN:	1573-5060 0014-2336
DOI:	10.1007/bf00022879
Popis:	Within-plant variation was studied in seed samples of sesame (Sesamum indicum L.). Central and lateral capsules were sampled in three entries. Three capsule postions-basal (nodes 16 to 20), intermediate (nodes 21 to 25), and apical (nodes 26 to 30)-were sampled in four other entries. Nuclear magnetic resonance and gas liquid chromatography were used to characterize within-and among-plants variation in the same genotype for oil content and its fatty acid composition, respectively.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::8aea0c3fd965702189fdefd843809b1c https://doi.org/10.1007/bf00022879 Zobrazit plný text záznamu Full text from SpringerLink