Design and Development of Pin Mill for Size Reduction of Turmeric (Curcuma longa) Rhizome

Autor:	M. N. Dabhi, M. L. Jadhav, R.D. Nalawade, Pramod S. Shelake
Rok vydání:	2017
Předmět:	Horticulture 0404 agricultural biotechnology Size reduction Mill 04 agricultural and veterinary sciences Biology Curcuma biology.organism_classification 040401 food science Rhizome
Zdroj:	International Journal of Current Microbiology and Applied Sciences. 6:2102-2107
ISSN:	2319-7706 2319-7692
DOI:	10.20546/ijcmas.2017.610.250
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::8a9536c3b333398a2cda6ea6328aca35 https://doi.org/10.20546/ijcmas.2017.610.250 Zobrazit plný text záznamu