Haemostasis: A Synopsis of History and Progress — Evaluation of Cross-Linked Gelatin/Resorcinol/Aldehyde as a Haemostatic Agent and Tissue Adhesive

Autor:	Rajinder P. Singh, Nadey S Hakim, Akshay K. Verma, Veena Maheshwari
Rok vydání:	2007
Předmět:	chemistry.chemical_classification chemistry.chemical_compound food.ingredient food Materials science Haemostatic agent chemistry Polymer chemistry Adhesive Resorcinol Gelatin Aldehyde
Zdroj:	Haemostasis in Surgery
DOI:	10.1142/9781860948336_0012
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::8a0c353e36b6620a9f3e0656da08a55b https://doi.org/10.1142/9781860948336_0012 Zobrazit plný text záznamu