Determination of the geographical origins of frozen concentrated orange juice via pattern recognition

Autor:	S. Bayer, J. D. Winefordner, J. A. McHard
Rok vydání:	1980
Předmět:	Orange juice Pattern recognition (psychology) General Chemistry Food science Biology General Agricultural and Biological Sciences
Zdroj:	Journal of Agricultural and Food Chemistry. 28:1306-1307
ISSN:	1520-5118 0021-8561
DOI:	10.1021/jf60232a064
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::88ca48dc44471e5f24b8dafeece600cd https://doi.org/10.1021/jf60232a064 Zobrazit plný text záznamu