The effect of whole and ground flaxseed on glycaemic and insulinaemic response

Autor:	Awatif Almehmadi
Rok vydání:	2017
DOI:	10.26226/morressier.5a05ac1fd462b8029238a6b3
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::848d36a4734fdad3dc220d3fd8d03c37 https://doi.org/10.26226/morressier.5a05ac1fd462b8029238a6b3 Zobrazit plný text záznamu