Fruit ripening using hyper spectral imaging

Autor: Tanvi Karpate, Santhosh Chidangil, Swetha, Anand Asundi
Rok vydání: 2017
Předmět:
Zdroj: SPIE Proceedings.
ISSN: 0277-786X
Popis: The ripening of fruits is associated with changes, in some cases subtle, in the color of the fruit. Traditionally spectroscopy used to measure these subtle changes and infer the ripeness of fruits. Spectrometers provides high-resolution but only measure a small area of the fruit. That might not be a good indicator of the overall ripeness. In this paper, we propose a compact tunable LED based hyper spectral imaging system that scans through a set of wavelengths and images, the reflectance from the whole fruit. Based on the type of fruit, only specific wavelengths need to be scanned. Following a validation using a Rubik’s cube, an example banana going through its ripening cycles is used to demonstrate the system.
Databáze: OpenAIRE