PATULIN DETERMINATION FROM APPLE JUICE BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

Autor:	N. Belc, V. Ionescu, E. Iorga, A. Zhivondov, M. Catană, K. Koumanov, M. Negoiţă, L. Catană, P. Gercheva
Rok vydání:	2009
Předmět:	Patulin chemistry.chemical_compound Chromatography chemistry Horticulture High-performance liquid chromatography Food contaminant
Zdroj:	Acta Horticulturae. :589-594
ISSN:	2406-6168 0567-7572
DOI:	10.17660/actahortic.2009.825.94
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::81e273f7c09e3204c69573d890de4e04 https://doi.org/10.17660/actahortic.2009.825.94 Zobrazit plný text záznamu