Obesity management in colorectal cancer survivors – clinician's views

Autor: M. Wells, S. Caswell, A. S. Anderson, R. J. C. Steele
Rok vydání: 2010
Předmět:
Zdroj: Proceedings of the Nutrition Society. 69
ISSN: 1475-2719
0029-6651
DOI: 10.1017/s0029665110003137
Popis: misleading information about diet and exercise being provided (5) . The aim of the current study is to focus on cancer survivors who had completed potentially curative treatment for colorectal cancer and sought to identify clinicians’ knowledge and understanding about the risks and benefits of weight management, document current practice and identify perceived barriers to providing appropriate advice. Questionnaires were sent to 826 UK-based clinicians (medical and nursing staff) identified from specialist, professional databases. A total of 316 replies (38% response rate) were received, comprising 287 fully completed questionnaires. Half (52%) of the respondents reported that they were familiar with guidance for lifestyle advice for cancer survivors. Most (80 %) respondents stated it was important for body weight to be recorded, 77 % thought reducing weight was important for improving the health of those who were overweight and 75 % thought it appropriate to offer lifestyle advice to people with BMI over 30 kg/m 2 . Fifty percent reported that weight reduction (in the overweight) was an important priority for the service to address as part of normal clinical practice. In terms of current practice, 26 % said they were always aware of the BMI of cancer survivors. For cancer survivors recognised as overweight, 31 % reported having given verbal advice to most/all relevant patients and 3 % said they had given written advice to most/all relevant patients in the last month. Almost half of the respondents (47 %) had referred some overweight cancer survivors to other service providers for weight management although only 5 % reported having referred most/all relevant patients. Many (41%) respondents rated their knowledge of weight management recommendations as poor. Only 22 % thought they could give effective advice on eating habits and 9 % on physical activity. Half (50 %) of respondents said that they would like additional training in this area. In conclusion, there is an awareness of the importance of weight management amongst colorectal clinicians and some indication of interventional advice being provided. However, current perceptions around knowledge and skills suggest scope for further training on this important component of disease reduction in cancer survivors. The funding for this study was provided by Cancer Research UK.
Databáze: OpenAIRE