INTEGRATING WORKSHOP EXERCISES IN CLASS AS AN EFFORT TO SUPPORT LEARNING IN STUDENTS OF FIRST COURSE OF GASTRONOMY AND CULINARY ARTS DEGREE
Autor: | Arantzazu Valdés García, Adriana Juan Polo, Raquel Sánchez Romero, Ana Beltrán Sanahuja |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | EDULEARN Proceedings. |
ISSN: | 2340-1117 |
DOI: | 10.21125/edulearn.2021.1433 |
Databáze: | OpenAIRE |
Externí odkaz: |