Does boron affect hormone levels of barley cultivars?
| Autor: | Avni Güven, Kurt V. Fagerstedt, Mesut Koyuncu, Muavviz Ayvaz |
|---|---|
| Rok vydání: | 2012 |
| Předmět: |
inorganic chemicals
Abiotic stress fungi food and beverages chemistry.chemical_element Micronutrient General Biochemistry Genetics and Molecular Biology chemistry.chemical_compound Horticulture Nutrient chemistry Agronomy Chlorophyll Hordeum vulgare Cultivar General Agricultural and Biological Sciences Boron Abscisic acid General Environmental Science |
| Zdroj: | EurAsian Journal of BioSciences. :113-120 |
| ISSN: | 1307-9867 |
| DOI: | 10.5053/ejobios.2012.6.0.14 |
| Popis: | Background: When mineral nutrients are present in excess or in inadequate amounts, their effects can be severe in plants and can be considered as abiotic stress. In this study, we report how hormonal levels in barley cultivars respond to the toxic effect of boron, an essential plant micronutrient. Materials a n d Methods: Two different barley {Hordeum vulgare) cultivars (Vamik Hoca and Efes 98) were used as a study material. Boron was applied in three different concentrations (0,10, 20 ppm) to plants that had grown from seeds for four weeks. Plants were harvested, stem-root length and stem-root dry-fresh weight content were determined. For further analysis, chlorophyll, total protein, endogenic IAA and ABA content analyses were carried out. Results: According to the data obtained, plant growth and development decreased with increasing boron concentrations. With increasing boron concentrations, soluble total protein increased in both cultivars. Boron application led to increased endogenic IAA content in both cultivars. 10 and 20 ppm boron application led to increased endogenic ABA content in Vamik Hoca cultivar whereas endogenic ABA content decreased in Efes 98. Absence of boron application led to increased endogenic IAA and ABA content in both cultivars. Conclusions: As a result, the response to boron is different in the two cultivars and Efes 98 may be more resistant to the toxicity than Vamik Hoca cultivar. |
| Databáze: | OpenAIRE |
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