A dietary intervention with Akkermansia muciniphila and quercetin supplementation reshapes gut microbiota composition in an in vivo model of early obesity related non-alcoholic fatty liver disease

Autor:	Esther Nistal, Ramiro Jover, Sonia Sánchez-Campos, David Porras, P. Petrov, S. Román Sagüillo, Javier González-Gallego, María Juárez-Fernández, Susana Martínez-Flórez, María Victoria García-Mediavilla
Rok vydání:	2021
Předmět:	Nutrition and Dietetics biology business.industry Fatty liver Medicine (miscellaneous) Physiology Disease Gut flora biology.organism_classification medicine.disease Obesity chemistry.chemical_compound chemistry In vivo Medicine Composition (visual arts) business Quercetin Akkermansia muciniphila
Zdroj:	Proceedings of the Nutrition Society. 80
ISSN:	1475-2719 0029-6651
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::7a3c8f30370da76369b1652c8b79270a https://doi.org/10.1017/s002966512100063x Zobrazit plný text záznamu