Inhibition mechanism of α-glucosidase inhibitors screened from Tartary buckwheat and synergistic effect with acarbose
| Autor: | Lin Han, Huiqing Wang, Junwei Cao, Yunlong Li, Xiying Jin, Caian He, Min Wang |
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| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Food Chemistry. 420:136102 |
| ISSN: | 0308-8146 |
| DOI: | 10.1016/j.foodchem.2023.136102 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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