Interfacial compositions of fat globules modulate structural characteristics and lipolysis of its model emulsions during in‐vitro digestion
| Autor: | Yue Sun, Shuming Liu, Shuaiyi Ma, Lina Sun, Xiaodong Li, Lu Liu, Chunli Ma, Massounga Bora Awa Fanny, Yang Jiao, Lianji Bi |
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| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Journal of the Science of Food and Agriculture. |
| ISSN: | 1097-0010 0022-5142 |
| DOI: | 10.1002/jsfa.12591 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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