Food composition tables for the 70’s1

Autor: Ritva R. Butrum, Susan E. Gebhardt, Elizabeth W. Murphy, R.D. Bernice K. Watt Ph.D.
Rok vydání: 1974
Předmět:
Zdroj: Journal of the American Dietetic Association. 64:257-261
ISSN: 0002-8223
DOI: 10.1016/s0002-8223(21)11373-2
Popis: In the foreseeable future, we can anticipate from the USDA both a Nutrient Data Bank and a revision of Agriculture Handbook No. 8. The authors discuss the problems involved in - compiling the data for these new releases.
Databáze: OpenAIRE