Scaling up carboxylic acid production from cheese whey and brewery wastewater via methane-arrested anaerobic digestion

Autor:	Haoran Wu, Thai Scheve, Rachel Dalke, Mark Holtzapple, Meltem Urgun-Demirtas
Rok vydání:	2023
Předmět:	General Chemical Engineering Environmental Chemistry General Chemistry Industrial and Manufacturing Engineering
Zdroj:	Chemical Engineering Journal. 459:140080
ISSN:	1385-8947
DOI:	10.1016/j.cej.2022.140080
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::7515b73ec2225ff1e9bd0fc18704ab9e https://doi.org/10.1016/j.cej.2022.140080 Zobrazit plný text záznamu Full Text from ScienceDirect