Dietary lipid level and growth hormone alter growth and body conformation of blue tilapia, Oreochromis aureus

Autor:	K. Wille, John C. Byatt, J.S Goddard, Ewen McLean
Rok vydání:	2002
Předmět:	Ecophysiology medicine.medical_specialty food.ingredient Fish farming Dietary lipid Tilapia Aquatic Science Biology biology.organism_classification Feed conversion ratio law.invention food Endocrinology law Internal medicine Recombinant DNA medicine Bovine somatotropin Oreochromis aureus
Zdroj:	Aquaculture. 209:219-232
ISSN:	0044-8486
DOI:	10.1016/s0044-8486(01)00754-2
Popis:	Tilapia ( n =12 per treatment in duplicate) were subjected to two different dietary levels of lipid (∼8% and 17%) and injected doses of recombinant bovine growth hormone (2.5 and 5.0 μg rbGH g −1 body weight week −1 ). The effects of these treatments were examined with respect to their impact upon growth and body shape. Tilapia fed high-lipid diets expressed increased weight and length gains ( P P P P P P P P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::73cf44db8d74808eb0594ab1a3b3a49b https://doi.org/10.1016/s0044-8486(01)00754-2 Zobrazit plný text záznamu Full Text from ScienceDirect