Emerging biosensor technology and its potential application in food
Autor: | Deepak Kumar Verma, Mamta Thakur, Soubhagya Tripathy, Balaram Mohapatra, Smita Singh, Ami R. Patel, Alok Kumar Gupta, Mónica L. Chávez-González, Prem Prakash Srivastav, José Sandoval-Cortes, Cristóbal N. Aguilar |
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Rok vydání: | 2022 |
Databáze: | OpenAIRE |
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