New acylated flavone glycoside fromGnaphalium uliginosum

Autor:	V. T. Glyzin, M. M. Konopleva, V. L. Shelyuto, L. P. Smirnova
Rok vydání:	1979
Předmět:	chemistry.chemical_classification biology Stereochemistry Marsh Cudweed Glycoside Plant Science General Chemistry biology.organism_classification General Biochemistry Genetics and Molecular Biology chemistry.chemical_compound Aglycone chemistry Mass spectrum Organic chemistry
Zdroj:	Chemistry of Natural Compounds. 15:269-272
ISSN:	1573-8388 0009-3130
DOI:	10.1007/bf00566072
Popis:	A new acylated flavone glycoside has been isolated for the first time from the herb marsh cudweed, and for it the structure of 6″-caffeyl-7-β-D-glucopyranosyloxy-4′,5-dihydroxy-3′,6′dimethoxyflavone has been established. In addition, the aglycone, identified as 4′,5,7-trihydroxy-3′,6-dimethoxyflavone has been isolated. The identifications were made on the basis of UV, IR, PMR, and mass spectra, the products of alkaline and acid hydrolyses, and the results of elementary analysis, melting points, and specific rotations.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::726097f020b8d03cabb2116522c5a7d3 https://doi.org/10.1007/bf00566072 Zobrazit plný text záznamu Full text from SpringerLink