Composition chimique et activités antimicrobienne et insecticide de l'huile essentielle deMentha rotundifoliadu Maroc

Autor:	Milouda El Arch, Leïla Bennani, Mohammed Talbi, Abdellah Farah, Mohamed Fechtal, Mohamed Blaghen, Badr Satrani, Driss Boriky
Rok vydání:	2003
Předmět:	biology Sitophilus fungi Aspergillus niger food and beverages Plant Science Antimicrobial biology.organism_classification law.invention chemistry.chemical_compound Trametes chemistry law Botany Penicillium Pulegone Bacteria Essential oil
Zdroj:	Acta Botanica Gallica. 150:267-274
ISSN:	2166-3408 1253-8078
DOI:	10.1080/12538078.2003.10515996
Popis:	The chemical composition and the antimicrobial and insecticidal activities of the essential oil in Mentha rotundifolia were studied. The essential oil is rich in pulegone (85%). The susceptibility of bacteria (Escherichia coli, Bacillus subtilis, Staphylococcus aureus), fungi (Trametes pini, Aspergillus niger, Penicillium parasiticus) and insects of cereal (Rhyzopertha dominica and Sitophilus oryzae) with respect to the essential oil of Mentha rotundifolia was studied at different concentrations. At the 1/1000V/V concentration, the essential oil inhibited all bacteria and fungi, whereas at 6,5.10−2 ml/cm3 concentration, the essential oil destroyed all cereals insects.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::715a48e0eceda5abf73e9a74e8f043cf https://doi.org/10.1080/12538078.2003.10515996 Zobrazit plný text záznamu