Soil and tuber calcium affecting tuber quality of processing potato (Solanum tuberosum L.) cultivars grown in Hokkaido, Japan
| Autor: | Tsutomu Suminoe, Rintaro Kinoshita, Rodney Lindizga Gondwe, Masayuki Tani, Jiwan P. Palta, Daigo Aiuchi |
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| Rok vydání: | 2019 |
| Předmět: |
0106 biological sciences
Crop yield Soil Science chemistry.chemical_element 04 agricultural and veterinary sciences Plant Science Calcium Biology Solanum tuberosum 01 natural sciences Horticulture chemistry Crop production Yield (wine) 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Cultivar 010606 plant biology & botany Specific gravity |
| Zdroj: | Soil Science and Plant Nutrition. 65:159-165 |
| ISSN: | 1747-0765 0038-0768 |
| DOI: | 10.1080/00380768.2019.1579044 |
| Popis: | Calcium (Ca) nutrition for potato (Solanum tuberosum L.) is important to increase tuber Ca concentration and improve potato tuber yield and quality. High tuber Ca content among other benefits mitig... |
| Databáze: | OpenAIRE |
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