Notes on the Lipid Classes and Fatty Acid Composition of Porphyra perforata

Autor:	Kazutosi Nisizawa, Shigeru Araki
Rok vydání:	1996
Předmět:	Porphyra perforata chemistry.chemical_classification chemistry Botany Fatty acid Fatty acid composition Aquatic Science
Zdroj:	Fisheries science. 62:656-657
ISSN:	0919-9268
DOI:	10.2331/fishsci.62.656
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6eb8b6ba90f32bcad7c2f4e40daa19ab https://doi.org/10.2331/fishsci.62.656 Zobrazit plný text záznamu