Yükseköğretim Kurumlarındaki Eğitim Mutfaklarında Karşılaşılan Sorunlar ve Çözüm Önerileri (Problems and Solution Proposals in Training Kitchens of Higher Education Institutions)

Autor:	Ersin Arikan, Adem Arman, Özlem Altunöz Sürücü
Rok vydání:	2018
Předmět:	Medical education Higher education business.industry Political science business Training (civil)
Zdroj:	Journal of Tourism and Gastronomy Studies. 6:592-601
ISSN:	2147-8775
DOI:	10.21325/jotags.2018.231
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6d9cde8d446c965a8b8701d772f0e1a1 https://doi.org/10.21325/jotags.2018.231 Zobrazit plný text záznamu