Tea leaves potentiate antimicrobial effect against pathogens depending on harvesting season and altitude-mediated change in their biochemical concentrations
Autor: | Temsurenla Jamir, T. Ajungla, Asangla Kichu |
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Rok vydání: | 2022 |
Předmět: | |
Zdroj: | Journal of Crop Science and Biotechnology. 26:77-86 |
ISSN: | 2005-8276 1975-9479 |
DOI: | 10.1007/s12892-022-00163-3 |
Databáze: | OpenAIRE |
Externí odkaz: |