Induction of Extracellular Lytic Enzymes by Fusarium solani

Autor:	Ismael Acosta-Rodríguez, Juan Manuel Vargas-Morales, María de Guadalupe Moctezuma-Zárate, Juan F. Cárdenas-González, Víctor Manuel Martínez-Juárez
Rok vydání:	2013
Předmět:	chemistry.chemical_classification biology food and beverages General Medicine Cellulase Polygalacturonase activity biology.organism_classification Microbiology Enzyme chemistry biology.protein Extracellular Xylanase Pectinase Fusarium solani Incubation
Zdroj:	Advances in Microbiology. :24-30
ISSN:	2165-3410 2165-3402
Popis:	Fusarium solani is a necrotrophic parasitic fungus that causes wilt in some plants, causing severe economic losses in some areas of the country. The objective of this work was to analyze the induction of extracellular lytic enzymes produced by a strain of F. solani, isolated from a culture of tomato, in Villa de Arista, S.L.P. Mexico. Polygalacturonase activity has a greater induction time at 10 days, and the xylanase has two times higher activity at 8 and 13 days of incubation at 28?C. Also, the xylanase activities A and B were very stable at 4?C. After 7 days of incubation, it has an activity of 100% and 96%, respectively, while polygalacturonase retains 61% of its initial activity. Both activities are better induced with glutamate and urea as nitrogen sources respectively, and both exhibit an initial pH optimum of 5.5. Finally, we didn’t find cellulase activity in the analyzing conditions.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6c290e191dbe18d435637ab80d11ea8b https://doi.org/10.4236/aim.2013.38a005 Zobrazit plný text záznamu