Mycotoxin content in grain of spring barley cultivated in the organic and conventional production systems in southeastern Poland

Autor:	Ewa Solarska, Agnieszka Pałka
Rok vydání:	2019
Předmět:	Fusarium geography geography.geographical_feature_category Soil Science Plant Science Biology biology.organism_classification Pollution Biochemistry chemistry.chemical_compound Agronomy chemistry Spring (hydrology) Mycotoxin Agronomy and Crop Science Production system
Zdroj:	Progress in Plant Protection. 58
ISSN:	2084-4883 1427-4337
DOI:	10.14199/ppp-2018-011
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6bfef40cc4e3551afe71022ab9b221dd https://doi.org/10.14199/ppp-2018-011 Zobrazit plný text záznamu