Potential of indigenous Bacillus spp. as probiotic feed supplements in an extruded low‐fish‐meal diet for juvenile olive flounder, Paralichthys olivaceus

Autor:	Kai-Min Niu, Sanaz Khosravi, Damini Kothari, Woo-Do Lee, Sang-Min Lee, Bong-Joo Lee, Soo-Ki Kim, Sang-Gu Lim, Sang-Woo Hur
Rok vydání:	2020
Předmět:	Probiotic Fish meal Paralichthys biology law Juvenile Bacillus sp Food science Aquatic Science biology.organism_classification Agronomy and Crop Science Olive flounder law.invention
Zdroj:	Journal of the World Aquaculture Society. 52:244-261
ISSN:	1749-7345 0893-8849
DOI:	10.1111/jwas.12724
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6a8df47920c316628a6677efc3e4e4e9 https://doi.org/10.1111/jwas.12724 Zobrazit plný text záznamu