Ensuring sustained genetic stability and productivity during continuous culture of E. coli for the bio-production of citramalate

Autor:	J.R. Allen, John M. Ward, A. Yiakoumetti, G. Stephens, C.A. Green
Rok vydání:	2018
Předmět:	business.industry Genetic stability Production (economics) Bioengineering General Medicine Biology business Molecular Biology Productivity Biotechnology
Zdroj:	New Biotechnology. 44:S29-S30
ISSN:	1871-6784
DOI:	10.1016/j.nbt.2018.05.128
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6a174af04570284119c8b5167313e7c1 https://doi.org/10.1016/j.nbt.2018.05.128 Zobrazit plný text záznamu Full Text from ScienceDirect