Analysis of Shochu and White Spirits and Classification by Their Compounds
| Autor: | Atsuko Isogai, Norimitsu Maki, Takamichi Nishiya, Hiroshi Iwata, Makoto Kida, Hitoshi Utsunomiya |
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| Rok vydání: | 2006 |
| Předmět: | |
| Zdroj: | JOURNAL OF THE BREWING SOCIETY OF JAPAN. 101:446-457 |
| ISSN: | 2186-4012 0914-7314 |
| DOI: | 10.6013/jbrewsocjapan1988.101.446 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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