Preschoolers' developmentally appropriate food and nutrition skills

Autor:	Karen DeBord, Ann A. Hertzler
Rok vydání:	1994
Předmět:	Social skills education Food choice Public Health Environmental and Occupational Health Developmentally Appropriate Practice Early childhood Developmental psychology
Zdroj:	Journal of Nutrition Education. 26:166B-167B
ISSN:	0022-3182
DOI:	10.1016/s0022-3182(12)80419-5
Popis:	Too often preschoolers are simply entertained because they are assumed to be unable to learn.! Effective food and nutrition experiences for young children must be tailored to their development skills to their level of muscular development and to their math and language readiness level. 3.4 As children combine words and ideas, they communicate with others and develop socialization skills. Nutrition and early childhood specialists designed and tested four lessons for appropriate developmental food and nutrition skills for preschoolers: (1) Cart Smart Food Choices; (2) Health Wealth; (3) Germ Squirm; and (4) Hurts and Hazards.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6741a5dc8e619c56117ba5d05e299034 https://doi.org/10.1016/s0022-3182(12)80419-5 Zobrazit plný text záznamu