Human colonic anti-secretory activity of the potent NK1antagonist, SR140333: assessment of potential anti-diarrhoeal activity in food allergy and inflammatory bowel disease
Autor: | Derek Moriarty, Alan W. Baird, Jon Goldhill, Norma Selve, D. P. O’Donoghue |
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Rok vydání: | 2001 |
Předmět: |
Pharmacology
medicine.medical_specialty Allergy biology Inflammation Stimulation Immunoglobulin E medicine.disease Mast cell Inflammatory bowel disease chemistry.chemical_compound medicine.anatomical_structure Endocrinology chemistry Capsaicin Internal medicine medicine biology.protein medicine.symptom Sensory nerve |
Zdroj: | British Journal of Pharmacology. 133:1346-1354 |
ISSN: | 0007-1188 |
Popis: | This in vitro study was designed to determine the potential use of the NK1 antagonist, SR140333 as an anti-diarrhoeal treatment for food allergy or inflammatory bowel disease. The effect of various immune and neuronal stimuli on human colonic substance P (SP) release and the effect of SR140333 on subsequently stimulated mucosal ion transport was investigated. Submucosal and sensory nerve fibre stimulation using electrical field stimulation (1 ms/7 Hz/7 V) and capsaicin (50 μM) respectively, mast cell activation by anti-IgE (1/250 dilution) and granulocyte stimulation using fMLP (50 μM) each released SP and evoked a secretory response. SP and the NK1 selective agonist, Sar-SP (0.1–1000 nM) stimulated an increase in colonic secretion which was antagonized by SR140333 (pD′2=6.7 and 7.25 versus SP and Sar-SP respectively). SR140333, at a concentration that blocked NK1-mediated secretion (500 nM), also reduced the secretory response to both αIgE and capsaicin. This suggests a pathophysiologic role for NK1 receptors. Capsaicin evoked SP release was increased in tissue taken from Crohn's disease but not ulcerative colitis patients. The response to SP was however reduced by 70 and 89% respectively. Mast cells and sensory afferents contribute to allergic diarrhoea. Since SR140333 reduced the secretory response to mast cell and afferent stimulation this compound may be particularly useful in reducing the symptoms of food allergy. British Journal of Pharmacology (2001) 133, 1346–1354; doi:10.1038/sj.bjp.0704194 |
Databáze: | OpenAIRE |
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