Infrared spectra of cartilage proteoglycans

Autor:	S. A. Kuz'mina, S. M. Bychkov, V. N. Bogatov
Rok vydání:	1980
Předmět:	carbohydrates (lipids) medicine.anatomical_structure Chemistry Cartilage medicine Biophysics Infrared spectroscopy Trachea Cartilage General Medicine General Biochemistry Genetics and Molecular Biology
Zdroj:	Bulletin of Experimental Biology and Medicine. 90:1534-1537
ISSN:	1573-8221 0007-4888
DOI:	10.1007/bf00834087
Popis:	Infrared spectra of protein-chondroitin-keratan sulfate (PCKS) and proteoglycans aggregates (PA) isolated from trachea cartilage of cattle have been examined. Proteoglycans have been shown to be completely detectable in this tissue by infrared spectroscopy. This method can be applied for determining the degree of PCKS and PA extraction from the cartilage.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::66f709ce35493a0c048310b6ce4339bc https://doi.org/10.1007/bf00834087 Zobrazit plný text záznamu Full text from SpringerLink