Metabolic changes in wheat (Triticum aestivum L.) plants under action of bioregulator stifun

Autor:	I. A. Yakhin, Z. F. Kalimullina, M. S. Yumaguzhin, V. A. Vakhitov, A. A. Lubyanov, O. I. Yakhin, R. I. Ibragimov
Rok vydání:	2011
Předmět:	Methionine Lysine food and beverages Phenylalanine Biology Applied Microbiology and Biotechnology Biochemistry Wheat germ agglutinin chemistry.chemical_compound chemistry Protein biosynthesis Tyrosine Leucine Cysteine
Zdroj:	Applied Biochemistry and Microbiology. 47:621-626
ISSN:	1608-3024 0003-6838
Popis:	Under action of growth-stimulating concentrations of bioregulator stifun on wheat plants, an increase of functional activity of nucleoli of meristematic cells; contents of lectin (wheat germ agglutinin); and activity of proteinases, tripsin inhibitors, and ATPase activity was established. The pool of free amino acids was increased under bioregulator use. Levels of methionine, phenylalanine, cysteine, lysine, leucine and tyrosine were increased. It is likely that stifun could activate protein biosynthesis in wheat plants.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6687e6e35a096778cf8a6c4e5881a3b5 https://doi.org/10.1134/s0003683811060123 Zobrazit plný text záznamu Plný text ve formátu PDF