Evaluation of Fruit Quality, Chromatic Parameters and Anthocyanin’s Content Under Foliar Application of Magnesium and Potassium on Sweet Cherry (Prunus avium L.) cv. Burlat
Autor: | Marlene Santos, Helena Ferreira, Marcos Egea-Cortines, João Ricardo Sousa, Fernando Raimundo, Manuela Matos, Berta Gonçalves |
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Rok vydání: | 2021 |
Zdroj: | IECAG 2021. |
Databáze: | OpenAIRE |
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