Inhibition of Microbial Xylitol Production by Acetic Acid and Its Relation with Fermentative Parameters

Autor:	Tihany A. Morita, Silvio S. Silva
Rok vydání:	2000
Zdroj:	Twenty-First Symposium on Biotechnology for Fuels and Chemicals ISBN: 9781461271284
DOI:	10.1007/978-1-4612-1392-5_63
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6623f0ea0d4d4b05fb8d35597dc6ec8b https://doi.org/10.1007/978-1-4612-1392-5_63 Zobrazit plný text záznamu