Structural characteration of neutral/anionic glucans produced by Rhizobium radiobacter and optimal fermentation strategies for neutral glucans production

Autor:	Jingyu Yan, Hongtao zhang, Yunchen Jian, Jianrong Wu, Mingyi Zheng, Xianchao Zou, Wengang Chai, Juanjuan Qu, Xiaobei Zhan
Rok vydání:	2019
Předmět:	biology Chemistry Rhizobium Fermentation Food science biology.organism_classification
Zdroj:	2019 Boston, Massachusetts July 7- July 10, 2019.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::62c211fba2ce78115b653fe21f78070c https://doi.org/10.13031/aim.201901204 Zobrazit plný text záznamu