Dietary studies of rural school children in a cardiovascular survey

Autor:	Prentiss E. Schilling, Antonie W. Voors, Gail C. Frank, Gerald S. Berenson
Rok vydání:	1977
Předmět:	Rural school Nutrition and Dietetics Recall business.industry Dietary intake Environmental health Medicine business Food Science
Zdroj:	Journal of the American Dietetic Association. 71:31-35
ISSN:	0002-8223
DOI:	10.1016/s0002-8223(21)40840-0
Popis:	Using a detailed, 24-hr. recall protocol, the dietary intake of sixty-eight school children ums obtained and compared with the Recommended Dietary Allowances.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::62b41e393e5a22ba19e802fba71df321 https://doi.org/10.1016/s0002-8223(21)40840-0 Zobrazit plný text záznamu