Dynamics of bacterial community, metabolites profile and physicochemical characteristics during solid‐state fermentation of soybean meal and corn mixed substrates inoculated with Bacillus pumilus and Limosilactobacillus fermentum
Autor: | Jinqing Huang, Yuming Dai, Yue Zhang, Guangxian Liu, Fei Peng, Mingyong Xie, Tao Xiong |
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Rok vydání: | 2023 |
Předmět: | |
Zdroj: | Journal of the Science of Food and Agriculture. |
ISSN: | 1097-0010 0022-5142 |
Databáze: | OpenAIRE |
Externí odkaz: |