Evaluating health claims associated with natural product content of foods, such as effects of soy protein on blood cholesterol
| Autor: | Robin J. Marles, K Benkhedda, SE Sinclair, L Underhill, C Xiao, C Boudrault |
|---|---|
| Rok vydání: | 2015 |
| Předmět: |
Pharmacology
Natural product business.industry Organic Chemistry Pharmaceutical Science Analytical Chemistry chemistry.chemical_compound Complementary and alternative medicine chemistry Health claims on food labels Drug Discovery Blood cholesterol Molecular Medicine Medicine Food science business Soy protein |
| Zdroj: | Planta Medica. 81 |
| ISSN: | 1439-0221 0032-0943 |
| DOI: | 10.1055/s-0035-1556549 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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