Novel quinoa-enriched biscuits improve CVD risk markers in older adults: a randomised crossover trial with a novel food product
Autor: | Chris I R Gill, Eduardo Caballero, L.K. Pourshahidi, Barry W. Hyland, Nigel G. Ternan, A. Osses |
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Rok vydání: | 2018 |
Předmět: | |
Zdroj: | Proceedings of the Nutrition Society. 77 |
ISSN: | 1475-2719 0029-6651 |
Databáze: | OpenAIRE |
Externí odkaz: |