The effect of different organic acids on the aggregate stability of the BaTiO3 nanoparticles

Autor:	A. V. Raguly, I. O. Dulina, O. A. Kovalenko
Rok vydání:	2016
Předmět:	Materials science Inorganic chemistry Thermal desorption Nanoparticle chemistry.chemical_element Infrared spectroscopy Barium Suspension (chemistry) chemistry.chemical_compound Terpineol chemistry Chemical engineering Barium titanate Gravimetric analysis
Zdroj:	2016 International Conference on Nanomaterials: Application & Properties (NAP).
Popis:	In present work barium titanate obtained by the Pechini method has been modified with acidic, oxalic, malonic and tartaric acids in ethanol, buthanol and terpineol media. The suspension based on BaTiO 3 nanoparticles has been investigated with sedimentation analysis, infrared spectroscopy and gravimetric method to determine the amount of stabilized particles. Nitrogen thermal desorption method and SEM-analysis have been used for determining surface area and grain size of modified particles, respectively.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6061c45caa8c18cb37ad26337954f203 https://doi.org/10.1109/nap.2016.7757263 Zobrazit plný text záznamu