COVID-19 KÜRESEL SALGINININ TURİZM SEKTÖRÜ ÜZERİNDEKİ ETKİLERİ (EFFECTS OF COVID-19 PANDEMIC IN TOURISM SECTOR)
Autor: | Merve Kalyoncu, Gökçe Yüksek |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Journal of Gastronomy Hospitality and Travel (JOGHAT). 4:85-101 |
ISSN: | 2619-9548 |
DOI: | 10.33083/joghat.2021.60 |
Databáze: | OpenAIRE |
Externí odkaz: |