Determination of the chemical composition of Spice aromatic smoking blends by chromatography-mass spectrometry

Autor:	S. V. Nekhoroshev, M. N. Remizova, V. P. Nekhoroshev, A. V. Nekhorosheva
Rok vydání:	2011
Předmět:	Chromatography Vanillin Mass spectrometry Analytical Chemistry chemistry.chemical_compound chemistry Synthetic cannabinoids Glycerol medicine Ethylvanillin Organic chemistry Kovats retention index Methanol Menthol medicine.drug
Zdroj:	Journal of Analytical Chemistry. 66:1196-1200
ISSN:	1608-3199 1061-9348
Popis:	The composition of methanol extracts of Spice aromatic smoking blends was studied by chromatography-mass spectrometry. The following compounds from the group of new synthetic cannabinoids were identified: 1-pentyl-3-(1-naphthoyl)indol, 1-butyl-3-(1-naphthoyl)indol, 1-hexyl-3-(1-naphthoyl)indol, and 3-[4-(1,1-dimethyloctyl)-2-hydroxyphenyl]cyclohexan-1-ol and its optical isomer. The smoking blends also contained caffeine, glycerol, vitamin E, vanillin, ethylvanillin, and menthol.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::5fad48d505a189ab54abf886f1d64643 https://doi.org/10.1134/s1061934811090115 Zobrazit plný text záznamu Plný text ve formátu PDF