Autor: |
A. Yu. Briukhanov, A. V. Spesivtsev, A. V. Trifanov, Roman Uvarov, Vasiliy Spesivtsev |
Rok vydání: |
2017 |
Předmět: |
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Zdroj: |
2017 XX IEEE International Conference on Soft Computing and Measurements (SCM). |
DOI: |
10.1109/scm.2017.7970556 |
Popis: |
Based on expert knowledge an adequate logical-linguistic model of the complex system “bio-fermenter-bio fermentation process” was created, which can be used to select the rational operating modes and as a knowledge base when designing an integrated automatic control system of the developed technology. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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