Lanthanide-Sensitized Luminescence Instrumentation and Methods for Analysis of Tetracycline and Fluoroquinolone Residues in Foods
Autor: | Guoying Chen, Guyu Liu, Yue Du, Qiongqiong Li, Feng Qin |
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Rok vydání: | 2013 |
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Zdroj: | Physical Methods in Food Analysis ISBN: 9780841228849 Physical Methods in Food Analysis |
DOI: | 10.1021/bk-2013-1138.ch004 |
Databáze: | OpenAIRE |
Externí odkaz: |