Evaluation of green solvent as an environment friendly alternative for milk fat extraction from ghee residue (clarified butter sediment waste)
| Autor: | Aakash Dadarao Wani, Writdhama Prasad, Kaushik Khamrui, Shaik Abdul Hussain, Ankit Deep |
|---|---|
| Rok vydání: | 2022 |
| Předmět: | |
| Zdroj: | International Journal of Food Science & Technology. 58:2085-2091 |
| ISSN: | 1365-2621 0950-5423 |
| DOI: | 10.1111/ijfs.15967 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|
Plný text