Motivierende Gesprächsführung mit Arbeitslosen
Autor: | M. Wewel, G. Wiborg, C. Stephan, B. Isensee, Reiner Hanewinkel |
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Rok vydání: | 2006 |
Předmět: |
medicine.medical_specialty
State of health media_common.quotation_subject Public Health Environmental and Occupational Health Motivational interviewing Health promotion Promotion (rank) Statistical significance Intervention (counseling) Physical therapy medicine Brief intervention Psychology Reference group Clinical psychology media_common |
Zdroj: | Das Gesundheitswesen. 68:240-248 |
ISSN: | 1439-4421 0941-3790 |
DOI: | 10.1055/s-2006-926693 |
Popis: | PURPOSE Conception, implementation and evaluation of a risk-reducing and health-promoting brief intervention addressed to unemployed. METHOD Control-group-study with repeated measurement. 131 unemployed took part in the intervention group and 95 persons were matched according to age and sex and served as a reference group. The intervention group were recruited via flyers, press articles and several institutions, the reference group via the journal of a health insurance company. The reference group received a questionnaire twice assessing the same health-related variables as the intervention group. INTERVENTION In the intervention group, life style-related variables - eating habits, exercising, smoking, alcohol consumption - were assessed via questionnaire. In a one-hour counselling session based on Motivational Interviewing, participants received an individual feedback on their results of the questionnaire, including a comparison against standards and a review of their personal risks and negative consequences as well as advice and recommendations, while the decision for or against a behaviour change was left to the participant. RESULTS 85.2 % of the participants of the intervention reported that the counselling met their expectations, and 86.2 % would recommend the intervention to a friend. Statistically significant effects for the intervention group compared to the control group from pre- to post-measurement could be shown for alcohol consumption, eating habits, and exercise (p |
Databáze: | OpenAIRE |
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